Discover delicious and digestible food in line with the new food trends
«Make food your medicine», advised Hippocrates, the father of modern medicine. This is why our long-standing chef proudly calls his kingdom the «workshop of artists and dieticians». He cooks up traditional dishes, imaginative variations of international and - of course - healthy Mediterranean cuisine dishes prepared with local raw materials. That's why we invite you to let yourself be pampered by our kitchen. We guarantee 100% enjoyment even for our guests with food intolerances: you won't have to give up anything, because upon request, our kitchen will accompany you throughout your vacation in Val Gardena - South Tyrol, taking into account allergies and intolerances.
Culinary higlights - Utmost pleasure
Succumb and be blown away. On a culinary journey. You can savour soft entrecôtes, fresh lasagna with pesto and tasty cherry tomatoes, delicious monkfish with bacon and aubergine cream and balsamic vinegar, and, as a grand finale, banana mousse with chocolate sponge cake and vanilla sauce. A holiday that promises to be fabulous!
While our chef Mauro has delighted our guests for over 10 years now with his wonderful flights of culinary fancy, our sommeliers Markus and Lukas Stuffer can recommend some noble nectar from our highly respected wine cellar.